Line of Products
 |
Starch Group |
- Potato starch
- Corn starch
- Wheat starch
- Tapioca starch
- Sweet potato starch
- Waxy corn starch
- Rice starch
- Various kinds of processed starch
- Corn grits
- Corn flour
- Starch syrup
- Glucose
- Isomerized sugar
- Various kinds of starch sugar
 |
Food Group |
- Superfine sugar
- Granulated sugar
- Soft brown sugar
- Confectioner granulated sugar
- Coarse crystal medium soft sugar
- Beet sugar
- Brown sugar
- Candied sugar
- Liquid sugar
- Various sachets
- Hard wheat flour
- Medium wheat flour
- Soft wheat flour
- Mix
- Batter mix
- Soybean oil
- Canola oil
- Corn oil
- Palm oil
- Rice oil
- Sesame oil
- Cottonseed oil
- Olive oil
- Safflower oil
- Lard, etc.
- Liquid eggs
- Frozen eggs
- Dried eggs
- Imported eggs
- Processed egg products, etc.
- Non-fat dry milk
- Dry whole milk
- Cheese
- Butter
- Cream, etc.
- Products of Ajinomoto Co., Inc.
- Fermented liquid condiments
- Extract condiments
- Natural condiments
- Blended seasoning, etc.
- Various kinds of liquor for processing
Back to top
 |
Packing Materials Group |
- Various kinds of single-layer film
- Co-extrusion film
- Laminated film
- Various bags
- Pallets
- Containers
- Food trays etc.
- Sanko Co., Ltd.
- Gifu Plastic Industry Co., Ltd.
- Sekisui Chemical Co., Ltd.
- Products of various other companies
- Karaita (Empty boards)
- Plastic vessels (cups and trays)
- Paper vessels (cups and trays,) etc.
- Craft paper bags
- Cardboard boxes
- Polystyrene foam boxes
- Polypropylene band
- Craft tape
- Oriented polypropylene tape, etc.
- Food-processing machines
- Packing machines
- Inspection machines
- Environmental equipment
- Refrigerators, etc.
- Detergents
- Sanitizers
- Bacteria inspection equipment
- Work clothes
- Masks
- Gloves, etc.
- Deoxygenating agent
- Alcohol volatilizing agent
- Desiccant agent, etc.
Back to top
 |
Agricultural Products Group |
- Pickled Japanese plums
- Ginger
- Cucumbers
- Eggplants
- Melon cucumbers
- Radishes
- Garlic
- Perilla fruits
- Zha cai
- Scallions
- Red peppers
- Lotus roots
- Leaf mustard
- Nozawana greens, etc.
- Chestnuts
- Lemons
- Oranges
- Unripe Japanese plums
- Strawberries, etc.
- Ginkgo nuts
- Sweetened boiled chestnuts
- Shelled chestnuts
- Pineapples
- Peaches
- Satsuma oranges
- Apples
- Champignons
- Tomato paste
- Potatoes
- Onions
- Carrots
- Processed burdock roots
- Sweet potatoes
- Cabbage
- Lettuce
- Celery
- Radishes
- Chinese cabbage
- Cucumbers
- Eggplants
- Pumpkins
- Green onions
- Chinese yams
- Taro
- Garlic
- Japanese horse radishes
- Other fresh vegetables and peeled onions
- Other cut vegetables
- Fruits, etc.
- Burdock roots
- Carrots
- Pumpkins
- Sweet potatoes
- Kidney beans
- Green asparagus
- Edamame (green soybeans)
- Snow peas
- Corn
- Shelled peas
- Blended vegetables
- Bell peppers
- Japanese mugwort
- French fries
- Green chives
- Green onions
- Onions
- Potatoes
- Saut彨眅d onions
- Lotus roots
- Spinach
- Champignons
- Arrowheads
- Taro
- Garlic buds
- Ginger
- Eggplants
- Radishes
- Peanuts, etc.
- Cabbage
- Green onions
- Perilla
- Ginger
- Onions
- Blended vegetables
- Shiitake mushrooms
- Green chives
- Sweet potatoes
- Stem lettuce
- Chinese yams
- Peanuts, etc.
- Shimeji mushrooms
- Shiitake mushrooms
- Nameko mushrooms
- Enoki mushrooms
- Matsutake mushrooms
- Jew∏s ear mushrooms, etc.
- Chinese bamboo (Thailand, China)
- Tortoise-shell bamboo (Japan, China)
- Hosotake bamboo
- Fresh bamboo shoots
- Cut bamboo shoots, etc.
- Popcorn
- Dried and thinly sliced radishes
- Boiled shimeji mushrooms
- Chikuzen-ni
- Sweet potato paste
- Salted burdock roots
- Boiled radishes
- Boiled shiitake mushrooms
- Various kinds of vegetable paste
- Quick pickles
- Condiments
- Cherry leaves
- Bamboo leaves
- Maple leaves
- Oak leaves
- Salted cherry blossoms
Back to top
 |
Beans Group |
- Hokkai azuki
- Hokkai dainagon
- Tamba
- Bicchu dainagon
- Azuki beans from other prefectures
- Imported azuki beans (China, USA, Canada, etc.)
- Otebo
- Kintoki
- Shiro-hanamame
- Murasaki-hanamame
- Daifuku
- Toramame
- Imported red and white kidney beans
- Red/green peas
- Marrow fat peas
- Trapper peas
- Winter peas
- Soybeans from Hokkaido and other prefectures
- Tamba black soybeans
- Imported soybeans (USA, Canada, China, etc.)
- Mung beans
- Garbanzos
- Lentil
- Unshelled buckwheat
- Processed bean products
Back to top
 |
Rice & Wheat Group |
- Domestically grown rice
- Foreign-grown rice
- Government-managed rice
- Specifically designated rice
- Blended rice
- Rinse-free rice
- Processed rice products
- Wheat
- Barley
- Non-glutinous rice flour
- Glutinous rice flour
- Various processed rice-flour products
- Imported glutinous rice-flour preparation
- Imported non-glutinous rice-flour preparation
- Various rice-cake products
- Oats
- Millet
- Barnyard millet
- Foxtail millet (shelled)
Back to top
 |
Meat Group |
- Domestically grown broiler chicken
- Imported broiler chicken
- Boneless meat of parent (adult) chicken
- Various kinds of cut broiler chicken
- Minced chicken
- Chicken bones
- Chicken skin
- Skewered chicken for yakitori
- Domestically grown pork
- Imported pork
- Large pieces of pork
- Various kinds of cut pork
- Minced pork
- Pork fat
- Pork head
- Boneless pork meat
- Domestically grown beef
- Imported beef
- Various kinds of cut beef
- Minced beef
- Mutton
- Various kinds of cooked processed products
Back to top
 |
Animal Feed & Fertilizer Group |
- Hay cubes
- Sudangrass
- Alfalfa hay
- Timothy hay
- Rice straw
- Mixed feed
- Gluten meal
- Gluten feed
- Starch meal
- Potato protein
- Apple pellets
- Beet pulp
- Rapeseed meal
- Steamed bone meal
- Skin meal
- Leaf soil
- Fish meal
- White meal
- Brown meal
- Treated meal
- Fish oil
- Fish bones
- Sugarcane tops
Back to top
 |
Kneaded Fisheries Products Group |
- Pollack
- Atka mackerel
- Pollack
- PW
- Snapper
- Red bigeye
- Synodontidae
- Bensasi goatfish
- Cutlassfish, etc.
Back to top
 |
Frozen Fish Group |
- Japanese littleneck
- Freshwater clams
- Scallops
- Oysters
- Akegai clams, etc.
- Pollack roe
- Pacific cod roe
- Shishamo smelt fish roe
- Blue grenadier roe
- Merlucciidae roe
- Salmon roe
- Sujiko (salmon roe in a sack)
- Sea urchins
- Milt, etc.
- Japanese flying squid
- Neon flying squid
- Cuttlefish
- Bigfin reef squid
- Spear squid
- Diamond squid, etc.
- Frozen whole octopus
- Cut octopus
- Webfoot octopus
- Japanese sardinella
- Snapper
- White trevally
- Big-eye scad, etc.
- Brown seaweed
- Kelp
- Hijiki, etc.
- Sockeye salmon
- Autumn salmon
- Trout, etc.
- Imported mackerel
- Domestically grown mackerel
- Imported horse mackerel
- Domestically grown horse mackerel
- Saury
- Sardines
- Herring, etc.
- Shelled shrimp
- Unshelled shrimp
- Shrimps for deep-frying
- Red king crabs
- Snow crabs, etc.
- Pacific cod
- Pacific ocean perch
- Pollack
- Atka mackerel
- Flat fish, etc.
- Blue grenadier
- Merlucciidae
- Patagonian toothfish
- Spanish mackerel, etc.
Back to top
 |
Processed Eel Group |
- Unseasoned grilled eel (skewered, whole)
- Spitchcocked eel (skewered, whole, half-cut, one-skewer, rolled and skewered, vacuum-sealed, chopped, etc.)
- Liver (spitchcocked skewered liver, boiled skewered liver, frozen liver)
- Sauce for eel
- Processed sea eel products
Back to top
 |
Fresh Fish Group |
- Horse mackerel
- Saury
- Bonito and other natural fresh fish
- Various kinds of domestically grown farm-raised fresh fish
- Processed natural fresh fish
- Processed imported farm-raised fish (salmon/trout)
- Frozen whole raw
- Processed
- Boiled (shelled and with tail, shelled whole)
- Various kinds of mixed feed for aquafarming
- Solid feed
- Moist pellets, etc.
Back to top
 |
Bonito & Tuna Group |
- For canning
- For drying
- For namaribushi (steamed/boiled bonito)
- For wakabushi (steamed/boiled and half-dried bonito)
- Frozen tuna for sashimi
- Raw tuna for sashimi
- Tuna for canning
- Domestically produced/Imported dried bonito
- Dried mackerel
- Dried sardine
- Dried small sardine
- Dried young sardine
- Dried small sardine
- Char-grilled seared bonito
- Straw-grilled seared bonito
- Skinless bonito loins
- Bonito loins
- Domestically-produced/Imported skinless albacore-tuna loins
Back to top
